Farmed seafood refers to fish raised in a controlled environment, such as ocean pens or tanks. In this environment, what they eat and how they grow are controlled. When commercial aquaculture was new in the 70s and 80s, they encountered many problems, such as overcrowding and managing waste and pesticides. Aquaculture has made great strides in the industry, and fish farms have prestigious certifications that meet strict requirements regarding feed and practices.
Today’s farmed fish are very clean, highly regulated, and delicious.
Responsibly Farmed Fish
Below is an overview of the products available. We carry everything from the ordinary to the exotic.
Feel free to contact your sales representative if there is anything not listed.